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If you love breakfast, Wuhan should be on your list. It’s the breakfast capital of China with over 100 types of breakfast items. One that everyone loves is hot dry noodles, and we hunt for the best one in this episode. This is the first episode of City Bites, Wuhan edition, where we dive into the city’s unique food culture, and its roots. 0:00 China’s breakfast capital 1:40 “Celebrating” mornings 2:39 Wuhan’s history 4:08 Soupy or dry noodles? As you know, Goldthread's been publishing videos every week for the past four years. We really hope you've enjoyed our content and thanks to all of you who've followed us on our many adventures on-screen. Donations from you guys will go a long way to help us continue to invest time and effort to keep producing the high-quality videos you love. Please consider making a contribution to Goldthread via the “Thanks” button above! Thank you in advance❤️! Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER: 🤍 If you liked this video, we have more stories about regional food and drinks in China: We Went on a Food Hunt in Chungking Mansions | City Bites Hong Kong Edition Ep5 🤍 All You Need to Know about Cart Noodles | City Bites Hong Kong Edition Ep6 🤍 Follow us on Instagram for behind-the-scenes moments: 🤍 Stay updated on Twitter: 🤍 Join the conversation on Facebook: 🤍 Have story ideas? Send them to us at hello🤍goldthread2.com Producer: Lyn Yang Videographer: JK Lou Editor: Nicholas Ko Animation: Stella Yoo Narration: Tiffany Ip Mastering: César del Giudice #China #breakfast #food
Check out 🤍 for 3 months free w/ 1 year pack and 49% OFF! FOOD RANGER MERCH NOW AVAILABLE! 🤍 Follow me on Insta: 🤍 And subscribe to my channel here: 🤍 Chinese Street Food Wuhan - Chinese Street Food - Street Food China Chinese street food and Chinese Food is something I’m always eating and traveling for. So I took the high speed train to Wuhan, China and have been eating street food and noodles non stop. Best Street Food and noodles! The Chinese food is so good in Wuhan! I've eaten street food in Bejing, street food in Shanghai, and street food in Chengdu, Street Food in Xi’an, all of which has been amazing, and the street food in Wuhan is my new addition to the street food around the world and street food in China series. The street food in Wuhan was so delicious. The Chinese restaurant food was also very nice! I had some amazing noodles and dumplings/wontons, which were the reason I came. I specifically came here to try the famous Chinese street noodle known as “reganmian”, AKA hot dry noodles. ►The BEST VPNs For China: 🤍 Here are the locations for the Chinese street food and Chinese restaurants in Wuhan that I tried: 1) Hot dry noodles AKA Reganmian 武汉市武昌粮道街149号《天天红油赵师傅热干面》 2) SPECIAL Shaomai stuffed into crispy pocket 武汉市武昌粮道街149号《天天红油赵师傅热干面》 3) MAGIC mushroom cinnamon bao 武汉市山海关路13号《毛氏气泡包》 4) Rooster comb Fried Stick 武汉市山海关路口 5) Shaobing 武汉市一元路4号《怪味一元路烧饼》 6) Niuza mixed beef organs 武汉市二曜路5号《四平牛杂》 7) Huge Wuhan Feast 武汉市胜利街335号《百姓饭馆》 MY GEAR AND RESOURCES + MERCH ► New Camera (AWESOME 4K) : 🤍 ► Main Lens: 🤍 ► Great Second Lens (FOR CLOSEUPS): 🤍 ► Favourite Telephoto: 🤍 ► Take everywhere cam: 🤍 ► Action Cam (WATERPROOF) 🤍 ► Audio Setup (GREAT for clear voice): 🤍 ► Memory Card (for 4K footage): 🤍 ► Editing Computer (SUPER FAST): 🤍 ► Main External Hard Drive: 🤍 ► Main SSD Hard Drive: 🤍 ► How I Access The Internet ANYWHERE: 🤍 ► MUSIC I USE (Great For YouTubers): 🤍 ►BEST VPN FOR CHINA (ACCESS YOUTUBE): 🤍 ► MERCH AVAILABLE HERE: 🤍 ABOUT THE FOOD RANGER - My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious . I enjoy eating, tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome. - Facebook: 🤍 Twitter: 🤍 Insta: 🤍 / chinese food chinese street food taste test gordon ramsay anthony bourdain best top cooking cuisine kitchen 2016 recipes Love the music I use? Get a FREE month from me to you! I'm using this library for a few months now (since July 2017) and LOVE it. 🤍 ► My Food Blog: 🤍 Best Captioning services: 🤍
This time I went to Wuhan a City in the middle of China to understand to food culture there. It was an awesome experience and let me tell you totally different to germany. I loved it. #吴雨翔 #武汉 #中国美食
So, you think you know Chinese food....as defined by your favorite local Chinese restaurant? Well, come along with me as I explore Hubu Alley, in Wuhan, China. Hubu Alley is a street devoted entirely to the REAL DEAL in Chinese food. It's an eye opener! If you want to see what the rest of this city looks like, go to this video: 🤍 Please click the "thumbs up" (like) button and subscribe. It helps keep this channel going.
Walk into a random breakfast shop in Wuhan, and you’ll definitely find something called doupi. It’s like an egg roll stuffed with sticky rice and crunchy bamboo shoots. And if you’re still hungry, there’s always a fried bun to grab — that’s made to Wuhan’s love for carbs. This is the second episode of City Bites, Wuhan edition, where we dive into the city’s unique food culture, and its roots. 0:00 Carbs, carbs, carbs 2:09 What is doupi? 6:04 Wuhan’s special fried bun 7:24 Why so much carbs? As you know, Goldthread's been publishing videos every week for the past four years. We really hope you've enjoyed our content and thanks to all of you who've followed us on our many adventures on-screen. Donations from you guys will go a long way to help us continue to invest time and effort to keep producing the high-quality videos you love. Please consider making a contribution to Goldthread via the “Thanks” button above! Thank you in advance❤️! Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER: 🤍 If you liked this video, we have more stories about regional food and drinks in China: Wuhan is China’s Breakfast Heaven. Here’s Why | City Bites Wuhan Edition EP1 🤍 All You Need to Know about Cart Noodles | City Bites Hong Kong Edition Ep6 🤍 Follow us on Instagram for behind-the-scenes moments: 🤍 Stay updated on Twitter: 🤍 Join the conversation on Facebook: 🤍 Have story ideas? Send them to us at hello🤍goldthread2.com Producer: Lyn Yang Videographer: JK Lou Editor: César del Giudice Animation: Stella Yoo Narration: Tiffany Ip Mastering: Victor Peña, César del Giudice #China #breakfast #food
Before it became known as ground zero of a deadly coronavirus outbreak, Wuhan was the breakfast capital of China. The city is famous for its morning street stalls selling rice donuts, dumplings, and bean pies. But the most famous dish is hot dry noodles, a hearty bowl of noodles topped with spicy sesame sauce. We met Daxiong, a Wuhan native who runs a noodle shop in New York, to learn how it’s made. If you liked this video, we have more stories about unique Chinese dishes, including: A Spicy Sichuan Noodle Pie 🤍 Why Is This Chinese Tofu Hairy? 🤍 Follow us on Instagram for behind-the-scenes moments: 🤍 Stay updated on Twitter: 🤍 Join the conversation on Facebook: 🤍 Have story ideas? Send them to us at hello🤍goldthread2.com Producer and Videographer: Xinyan Yu Script: Jessica Novia Editor: Joel Roche Music: Audio Network
Wuhan has a reputation for tasty breakfasts. After eating a feast of street foods, I've proven that this reputation is warranted . I try the highly popular re gan mian or hot dry noodles. I stuff my face with san xiang dou pi or 3 flavor tofu skin. I crunch down on a mian wo. And so much more. When night falls, I head to the night market for more street food including some local specialties. Overall, it was an amazingly delicious day and it made me re-think Chinese breakfasts. -/// ABOUT ME \\\- I live in China and am constantly exploring and traveling the country and other parts of Asia. Subscribe to my channel to watch more adventures... and to learn a bit about food, cultures, and more. If you're looking for more videos about China - 🤍 - \\ Subscribe: 🤍 \\ Website: 🤍 \\ Email: itchyfeetonthecheap🤍gmail.com \\ Instagram: 🤍 \\ Facebook: 🤍 \\ Twitter: 🤍 - -///MUSIC\\\- Eric Reprid (🤍 Produced by Clueless Kit (🤍
I made this video back in November 2019 when I visited Wuhan for the first time. I’ve been thinking for a while now about when would I should post it. Actually, I can’t think of a better time than right now. There’s a lot of misinformation going around about what kind of city Wuhan is, with a lot of people who have never even visited the city judging it negatively. Hopefully this video can show people what a wonderful city Wuhan is. The next few months might be hard for a lot of people around the world, but let’s stay compassionate, stay strong, and respect and love each other. 我们一起加油 ！ Hope you’re healthy and happy wherever you may be watching in the world. Please share this video with your family and friends - let's spread some love and positivity together! Peace and love xxx Blondie
If you liked this video, do not forget to like the video and subscribe to our channel, it means a lot to us.👍💖 Shocking scenes and pictures from inside the market, which spread the Corona virus! From here, the Corona virus appeared in the popular market in Wuhan ... everything that walks on its legs, flies, crawls or swims, eats in China even the people of Adam. Qufu Ji food in China and the reasons for the spread of the Karuna virus! Ajiu Qufu food market in China and the reasons for the spread of the Karuna virus! The newspaper said: The Chinese food market was at the center of the deadly virus outbreak, selling koalas, with snakes, mice, puppies, and wolves, to local people for food.
First time in Wuhan, let's checkout this city's most famous street food!
I travelled to Wuhan, China in 2023 and it was definitely NOT what I expected. So in this Wuhan travel vlog I share with you my first impression of Wuhan, my thought on whether Wuhan is worth visiting & what are the top things to do in Wuhan (if you do decide to visit). Get MY BOOK 'I lived in Shanghai' on Amazon! 🤍 Instagram 🤍bykajaa 🤍 TikTok 🤍bykajaa 🤍 0:0 What is Wuhan known for? (is Wuhan worth visiting?) 1:30 Wuhan was called the Chicago of China 3:15 I didn't expect to see THAT in Wuhan 4:20 Jianghan Road (Wuhan's main shopping / pedestrian street!) 6:30 Wuhan Riverside Park (must see in Wuhan for best skyline view!) 08:00 Let's address the elephant in the room... 10:00 A very eventful taxi ride in Wuhan ;) (my driver made fun of me lol) 11:50 Yellow Crane Tower (top place to see in Wuhan) 13:10 Hubu Alley (best place for street food in Wuhan) 16:15 Taking ferry on the Yangtze River (Wuhan's top attraction!) 18:05 Wuhan by night MUSIC from 🤍 Contact me at bykaja 🤍 outlook.com 🤍 Facebook 🤍 #china #wuhan #chinatravel
Reganmian's a dish that's practically synonymous with Wuhan. It's a street food staple and a much beloved dish to grab on the go int the morning. The key to an awesome authentic Wuhan reganmian is the fact that they add a lushui spiced braising liquid that they've been braising beef in. We're attempting to mimic that by making a lushui and adding in some beef bones and scraps for flavor. Huge thank you to Trevor James, a.k.a. the Food Ranger, for being awesome as always and letting us cut in some of his street food footage in with the recipe video. Check out his full video, after the reganmian he eats what might be my favorite breakfast snack in all of China. The fact that they also hit up the same place made me a big believer in his content: 🤍 As always, the link to the reddit post with the full detailed recipe's here on /r/cooking: 🤍 And check out our Patreon if you'd like to support the project! 🤍patreon.com/ChineseCookingDemystified Outro Music: "Add And" by Broke For Free 🤍 ABOUT US - Learn how to cook real deal, authentic Chinese food! We post recipes every Tuesday (unless we happen to be travelling) :) We're Steph and Chris - a food-obsessed couple that lives in Shenzhen, China. Steph is from Guangzhou and loves cooking food from throughout China - you'll usually be watching her behind the wok. Chris is a long-term expat from America that's been living in China and loving it for the last nine years - you'll be listening to his explanations and recipe details, and doing some cooking at times as well. This channel is all about learning how to cook the same taste that you'd get in China. Our goal for each video is to give you a recipe that would at least get you close to what's made by some of our favorite restaurants here. Because of that, our recipes are no-holds-barred Chinese when it comes to style and ingredients - but feel free to ask for tips about adaptations and sourcing too!
People in Wuhan have a breakfast rule: Something liquid and something dry. Since the food tends to be very starchy or doughy, the way to get it all down is to pair it with a sweet wine or soup. Double yum! This is the last episode of City Bites, Wuhan edition, where we dive into the city’s unique food culture, and its roots. 0:00 Wuhan’s breakfast rule 1:00 Egg rice wine 3:58 Lotus root starch soup 5:40 Breakfast time = Family time As you know, Goldthread's been publishing videos every week for the past four years. We really hope you've enjoyed our content and thanks to all of you who've followed us on our many adventures on-screen. Donations from you guys will go a long way to help us continue to invest time and effort to keep producing the high-quality videos you love. Please consider making a contribution to Goldthread via the “Thanks” button above! Thank you in advance❤️! Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER: 🤍 If you liked this video, we have more stories about regional food and drinks in China: Wuhan is China’s Breakfast Heaven. Here’s Why | City Bites Wuhan Edition EP1 🤍 Carbs on Carbs?! We Tried Doupi and Fried Buns in Wuhan | City Bites Wuhan Edition Ep2 🤍 Follow us on Instagram for behind-the-scenes moments: 🤍 Stay updated on Twitter: 🤍 Join the conversation on Facebook: 🤍 Have story ideas? Send them to us at hello🤍goldthread2.com Producer: Lyn Yang Videographer: JK Lou Editor: Mart Sarmiento Animation: Stella Yoo Narration: Tiffany Ip Mastering: César del Giudice #China #breakfast #food
英国小哥在英雄之城当英……国美食家 If you want to see what Wuhan is like RIGHT NOW, this video will tell you everything you need to know. This year, during Qingming Festival, I went to Wuhan and was very willing to be part of the sea of people who had also decided to visit. So, join me as I stroll down packed shopping streets and stuff my face on Wuhan's most vibrant food street. (By the way, this is Part 1 of my night eating Wuhan's best food, part 2 will be coming soon) If you like this video PLEASE SUBSCRIBE and don't forget to leave me a message. And wherever you are, please stay safe and look after each other. Music is credited in the order in which it plays at the end of the video. As is required, the following track is also listed here in the video description. Rhythm of your heart - Royalty-Free Music by 🤍
Let's explore Reganmian, the iconic noodles of Wuhan, Hubei. Chris and Steph from Chinese Cooking Demystified help me to learn about the dish and its city of origin. Many only know of Wuhan in connection to the coronavirus outbreak, and I'd like to change that. ► Chinese Cooking Demystified, Steph and Chris' channel: 🤍 ► Instagram 🤍 ► Become a Patron and support this channel! ❤️ 🤍 ► Lushui Spice Mix 🥣 yields 3 spice bags’ worth 2 tsp fennel 2 tsp Sichuan peppercorns 1 tsp cumin 1/2 stick cinnamon 3 pieces star anis 2 bay leaves 3 cloves 2 pieces black cardamom 1-2 pieces dried orange peel 2 Tbsp brown sugar 2 dried shiitake mushrooms OR 1 Tbsp beef boullion powder 1/2 tsp msg ► Reganmian Sauce 🍜 makes around 3 servings 1/2 cup Tbsp black sesame paste or tahini 1 Tbsp water or lushui 1 Tbsp toasted sesame oil 1 Tbsp chili oil 1 Tbsp light soy sauce 1/2 Tbsp dark soy sauce 1 tsp 5 spice powder 1/2 tsp white pepper 1/2 tsp msg ► My Knives Authentic Blades via Klingenhaus: 🤍 * Use the code "MyNameIsAndong" in their store to get 5% off! ► My Cutting Board Frankfurter Brett: 🤍 * Use the code "MYNAMEISANDONG" in their store to get free shipping! ► MY NAME IS ANDONG Food is so powerful in bringing cultures together - something I learned when I lived in China. So let's travel, eat, cook, and learn from each other! I am a filmmaker from Berlin, Germany and make weekly videos about cooking and food culture. ► Facebook 🤍 ► Twitter 🤍 * This video description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.
In this video I will show you.. Haraam Food Street In Wuhan China | China Street Food | Wuhan street Food | Wuhan china Vlogs #vlog #food #china #foodstreet
Wuhan Traditional Market Dumpling merupakan salah satu jenis dim sum yang banyak penggemarnya. Makanan ini biasanya umum disajikan ketika bersantap di resto yang menyajikan dim sum food. Dim sum sendiri adalah istilah dalam bahasa Kanton yang artinya makanan kecil. Variannya selain dumpling antara lain bak pau dan kaki ayam dim sum. Dumpling biasanya terdiri atas daging cincang ditambah dengan sayur-sayuran yang dibungkus dengan selembar kulit yang terbuat dari adonan tepung. Jenis dumpling-pun bermacam-macam, misalnya Jiaozi, dumpling ini berisi daging cincang dan sayuran biasanya dimasak dengan cara direbus dan memiliki kulit yang tebal. Potstickers, adalah dumpling yang proses memasaknya dengan cara pan fried, dumpling dimasak di dalam pan/penggorengan datar menggunakan air dan minyak hingga air habis sehingga bagian bawah dumpling menjadi berwarna kecoklatan. Dumpling udang atau Har Gau, ini merupakan dumpling yang berisi udang dan rebung, keunikan Har Gau adalah kulit pembungkusnya yang licin dan mengkilap nyaris transparan. Yang paling umum dikenal adalah Siu Mai alias siomay. Keunikannya adalah bentuknya yang seperti keranjang mungil, biasanya terbuat dari daging ayam, ikan atau udang. Sumber: 🤍 Sumber virus corona ??? Instagram : 🤍 Facebook Fan Page 🤍 Google + 🤍
Get MY BOOK 'I lived in Shanghai' on Amazon! 🤍 Instagram 🤍bykajaa 🤍 TikTok 🤍bykajaa 🤍 #shorts #china #wuhan
Please support this channel by not skipping the ads :) Support My Work: • PATREON: 🤍 • PAYPAL: 🤍 Social Media: • INSTAGRAM: 🤍 • EMAIL: hello🤍syifaadriana.co Other Websites: • WHERE I GET MY MUSIC FROM: 🤍 • FILMING EQUIPMENT: 🤍 • FREE $40 AIRBNB CREDIT: 🤍 • BOOK ACCOMMODATION: 🤍 • HOW I ACCESS YOUTUBE IN CHINA: 🤍 ABOUT ME Hello there, welcome to this channel! I am an Indonesian female solo traveler, who started solo traveling in 2013. After working for the government till 2016, I left Indonesia to pursue full-time traveling and to document myself as I explore different cultures as a solo female. Having initially traveled for 5 months throughout Asia, I moved to China in January 2017 for an English teaching job, which was my first experience living abroad. Since leaving China in 2018, I have taken the move to become a full-time YouTube creator and traveler. I strive to create unique, culture-driven content and capture authentic interactions as I travel.
This food court, named "Happy Station," is located in Wuhan, China. It has been operating for 16 years and hosts more than 300 shops. In addition to offering international cuisines such as Korean food, Japanese Yakitori, and Mexican Tacos, it primarily specializes in local dishes. A standout is the "First Generation Grilled Wing King," a shop that exclusively sells grilled whole chicken wings. This results in long lines of customers year-round, and the shop once set a record of selling 2,000 wings in a single day. Another highlight is "Zeng's Grilled Duck Necks." Their duck necks undergo a unique culinary process—first marinated, then fried, and finally grilled, guaranteeing a robust flavor. Moreover, the food court features specialized shops for sweet soup, braised pig's trotters, shrimp sliders, beef offal, lamb chops, and fish heads. Location: 🤍 Filmed 8th May, 2023 Filmed Using DJI Pocket 2 ——————————————— 🤍 You may like: New Zealand ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 China ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ➙🤍 ———————————————
A city with more than 3000 years of history! Magic, Vibrant, Livable. This is Wuhan! 🌟My other Channel: Tech me Around! 🤍 ☕️ Buy me a coffee 🤍 💙Follow me on: 📸Instagram: 🤍 📘Facebook: 🤍 🐦Twitter: 🤍 💜My Bilibili Channel 🤍 🌟 Check my other videos about life in China 🌟 Discover how is life in China as an Expat: 🤍 Traveling to more than 30 different cities in China: 🤍 Discover Shanghai: the most awesome city in China: 🤍 Experience with me these 5 star hotels in China: 🤍 The exciting capital of China: Beijing: 🤍 This is how we live in the city of the future: Shenzhen 🤍 Come with me to explore and live the Beijing Winter Olympic Games 2022: 🤍 Explore the smallest and southernmost Province of China: Hainan Island 🤍 This is how technology is evolving in China: 🤍 How modern and beautiful are the latest stadiums built in China: 🤍 Traveling by train: 🤍
Probably the last street food video in Wuhan. This video is packed with amazing street food from morning to night. Everything is amazing, especially the last place that I tries. want to know more? make sure you watch all the way to the end so you dont miss out. places I visited in this video: 1.袁记红油热干面(自力店) 鹦鹉大道175号(腰路堤幼儿园南30米) 2. 西大街豆皮大王 西大街青石小区16栋-2 3. 嫂子口水鸡 中山大道192附 4. 芳芳牛杂(大成路总店) 大成路9号
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Another Wuhan street food video! In this video I sampled a few Wuhan local street food that I've never seen elsewhere. I started out with some of the signature breakfast items such as 鮮魚糊湯粉, 面窩, Hot-dry noodle, Shuimai with fried dough 油餅包燒賣 and end the video with one of the beat 滷菜 braised/stewed meat shop. So much fun and so many amazing street food. Make sure you watch all the way to the end so you don't miss out! 1. 天天红油赵师傅热干面(粮道街店) address: 粮道街139号社会福利院隔壁 2. 斌斌鲜鱼糊汤粉(粮道街店) 候补街91附1 3. 吴长子卤菜馆 统一街洪益巷108号(近武汉关小学)
Check out 🤍 for 3 months free w/ 1 year pack and 49% OFF! FOOD RANGER MERCH NOW AVAILABLE! 🤍 Follow me on Insta: 🤍 And subscribe to my channel here: 🤍 China bullet train full speed noodle tour! This is my video blog of my experience riding the Chinese high speed rail from Chengdu to Wuhan solely to eat a bowl of noodles. In China, high speed rail/ the China bullet train has lines from all major cities, including Shanghai, Beijing, Guangzhou, Xi'an, and most others. ►The BEST VPNs For China: 🤍 I made the trip during the Chinese national holiday "Golden week" to Wuhan because I've had numerous comments on my videos lately recommending me to go to Wuhan to try the reganmian 热干面 "hot dry noodles". So I purchased my train tickets online, and made my way to the Chengdu east railway station anticipating the great noodles that lay ahead! The max speed for the Chinese Bullet Train/Chinese high speed rail is around 300 km/hour, but they have gone faster under test conditions. Once I made it to the Wuhan train station, I asked the taxi driver where to eat a good bowl of hot dry noodles, and we explored together and eventually found one! This is not a spicy ramen noodle challenge video, this is a real noodle travel video, where the noodles are spicy and legit. I hope you enjoy it! Please follow my instagram account for photos of these adventures! MY GEAR AND RESOURCES + MERCH ► New Camera (AWESOME 4K) : 🤍 ► Main Lens: 🤍 ► Great Second Lens (FOR CLOSEUPS): 🤍 ► Favourite Telephoto: 🤍 ► Take everywhere cam: 🤍 ► Action Cam (WATERPROOF) 🤍 ► Audio Setup (GREAT for clear voice): 🤍 ► Memory Card (for 4K footage): 🤍 ► Editing Computer (SUPER FAST): 🤍 ► Main External Hard Drive: 🤍 ► Main SSD Hard Drive: 🤍 ► How I Access The Internet ANYWHERE: 🤍 ► MUSIC I USE (Great For YouTubers): 🤍 ►BEST VPN FOR CHINA (ACCESS YOUTUBE): 🤍 ► MERCH AVAILABLE HERE: 🤍 ABOUT THE FOOD RANGER TREVOR JAMES - My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious . I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome. - Facebook: 🤍 Twitter: 🤍 Insta: 🤍 / chinese street food kitchen chinese food taste test best top cooking cuisine 2016 recipes Love the music I use? Get a FREE month from me to you! I'm using this library for a few months now (since July 2017) and LOVE it. 🤍 ► My Food Blog: 🤍 Best Captioning services: 🤍
Wet markets selling live animals have been branded dangerous by the World Health Organization. (Subscribe: 🤍 But across Asia - crowded wet markets are very much open for business. Yesterday, the conservationist Jane Goodall told Channel 4 News about her fears about human interference with animals. Our foreign affairs correspondent Jonathan Miller has been secretly filming inside South East Asia's biggest live animal market in the heart of Bangkok - which one Thai newspaper says is "another Wuhan in the making". A warning, there are distressing scenes in his report. - Watch more of our explainer series here - 🤍 Get more news at our site - 🤍 Follow us: Facebook - 🤍 Twitter - 🤍
Siamo arrivati a Wuhan, città famosissima per le sue vaste colazioni e per uno dei miei piatti cinesi preferiti, il Reganmian! A breve ci sarà anche la seconda parte del nostro viaggio a Wuhan, dove andremo a mangiare i cibi più trend del momento, in vari locali in giro per la città! Grazie a tutti per il supporto e buona visione!!! Sono anche sugli altri Social: Instagram: 🤍 Tiktok: 🤍
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Indonesian Street Food Tour! → 🤍 Learn more about ONETRIP Tours → 🤍 Learn moer about Escapade Indonesia → 🤍 Food info: Tomohon Market in Tomohon City, North Sulawesi Special thank you to Moudi for inviting us over for an incredible meal. Come say hi on: INSTAGRAM → 🤍 FACEBOOK → 🤍 - - - - - - - - - - - - - - - - - - - - Support My Channel: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in creative freedom. Your generous donation will allow me the time and resources to create more videos for you. → 🤍 Disclaimer: If you see any factual food errors in my video, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Western point of view, but more importantly MY point of view, but is not meant to offend any person or culture.
I travelled to Wuhan, China in 2023 and it was definitely not what I expected. In my second Wuhan travel vlog I share, why I decided to travel to Wuhan, what am I doing in China and more of fun places to visit & good food to eat in Wuhan! Get MY BOOK 'I lived in Shanghai' on Amazon! 🤍 Say Hi to Michele! 🤍MichelePonte Instagram 🤍bykajaa 🤍 TikTok 🤍bykajaa 🤍 0:00 Why did I travel to Wuhan? 1:45 Hanjie Street (Wuhan's shopping area) 3:05 East Lake Wuhan 4:20 Where to eat in Wuhan? (First time having bingfen and spicy tofu in Hubu alley) 8:30 Taking ferry on Yangtze River in Wuhan 10:20 Wuhan light show (best place to see skyline in Wuhan) 13:10 Why I did't want to explore Wuhan by night? MUSIC from 🤍 Contact me at bykaja 🤍 outlook.com 🤍 Facebook 🤍 #china #wuhan #chinatravel
#wuhan #china #hubei Wuhan Tacos Extravaganza (Best and Worst Tacos) Ft.🤍CollinAbroadcast
Wuhan market | street Food china | chinese street food| | Wuhan market bats| | hello dosto is video me aapko china ka wuhan market dikhaaege is market me alag alag tarike ke animal ka mets milta he or is market ki vajah che puri dunuya me coronovirus fela he #Wuhanmarketbats #chinesestreetfood #streetfoodchina #Wuhanchinamercado #wuhancitytour #chinastreetfood #Wuhanmarketanimals2019 #chinaWuhanmarket 2019 #northsulawesi #streetfood #chinesefood #Wuhanmarket #streetFoodchina #chinesestreetfood #Wuhanmarketbats #wuhanmarketanimals2019 #Chinawuhanmarket 2019 #*Copyright Disclaimer Under Section 107 of the Copyright Act 1976, Allowance is made for "Fair Use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit educational or personal use tips the balance in favor of fair use. No copyright infringement intended.*
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Street View of Wuhan, China | Food, Yangtze River, High Speed Rail, and Stations
Get MY BOOK 'I lived in Shanghai' on Amazon! 🤍 Instagram 🤍bykajaa 🤍 TikTok 🤍bykajaa 🤍 #shorts #china #wuhan
Check out some of the local breakfast dishes in Wuhan. #food #noodles #dumplings #china #foodie
The video is in English Subtitles. Join me on Instagram: 🤍 Debit Card, I use for International Travel (Zero Markup) Download Fi app using this link - 🤍 & use my referral code E8J44YGLDZ while joining to get a ₹100 joining bonus MUSIC I USE: 🤍 (Get a one-month free trial ) GET CONNECTED ON SOCIAL MEDIA Instagram: - 🤍 Twitter: - 🤍 Facebook: - 🤍 Youtube:- 🤍 MY TRAVEL GEAR (Recommended) My Backpack 95L:- 🤍 (Best for Backpackers ) Laptop + Camera Bag :- 🤍 ( Best for Content Creators) Torch:- 🤍 GADGETS I USE Laptop: 🤍 1TB HDD: 🤍 Headphones: 🤍 MY VLOGGING SETUP Primary Camera: 🤍 Camera Lens 10-18mm: 🤍 (Best for Wide Angle ) Drone: 🤍 GoPro:- 🤍 GoPro battery:- 🤍 GoPro case:- 🤍 Vlogging tripod:- 🤍 Rode video micro:- 🤍 128GB memory card:- 🤍 Memory Card for DSLR: 🤍 Most of the Links above are Affiliate Links so if you buy through these links I get a small commission at no cost to you :) If u like my content please subscribe to my channel so that u would get to know me first when I upload the video. #wuhan #china #indianinchina
Are you feeling hungry? Then don't watch. 怎么跟麦克老师学英语？ 线上有10门系统英语课程！ 免费课程也有! 🤍 * 海外用户可以直接登陆 🤍 购买课程并观看课程 * 国内用户关注微信公众号：Real麦克老师，可在菜单栏“买好课”中购买并观看课程 My gear / 我的设备: Astrill VPN: 🤍 MacBook Pro 16": 🤍 Sony ZV-1: 🤍 Rode Go II Mic: 🤍 DJI Mavic Pro: 🤍 GoPro Hero 5: 🤍 Canon 80D: 🤍 Canon EF-S 17-55mm f/2.8: 🤍 Special thanks to soundcloud.com/joakimkarud, 🤍 soundcloud.com/dyalla, and Anno Domini Beats for the tunes! #wuhan #lockdown #lovestory
Hi！My name is Rachele and I am an Italian expat living in China for the last 5- 6 years , Luca is Chinese and we are an Italian- Chinese couple based in Hangzhou, China! If you enjoy seeing expat life in China, please subscribe to our channel ! Follow us on Instagram 🤍rachelelonghi 🤍 Follow us on TikTok 🤍racheleincina 🤍 Follow us on Facebook 🤍Luca&Rachele 🤍 你好朋友 對於任何關於中國的問題和/或好奇，您可以將其留在評論中，我會在接下來的視頻中盡力回答您！！！ 來自中國的問候:) 👉Benvenuto ad iscriverti al mio canale || 歡迎訂閱我的頻道↓↓↓ 🤍 👉Altri video consigliati || 路卡和瑞丽的更多精彩視頻推薦： ▶「外國人在中國」Vlog：🤍 ▶「外國人在中國」美食：🤍 ▶「外國人在中國」農村：🤍 ▶「外國人在中國」杭州：🤍 ▶「外國人在中國」西安：🤍 ▶「外國人在中國」西藏：🤍 ▶「外國人在中國」雲南：🤍 ▶「外國人在中國」湖南：🤍 ▶「外國人在中國」貴州：🤍 ▶「外國人在中國」東北：🤍 ▶「外國人在中國」北京：🤍 ▶「外國人在中國」內蒙古：🤍 ▶「外國人在中國」安全性：🤍 ▶【路卡和瑞麗】春節爆肝連更系列：🤍 #LucaRachele #路卡和瑞丽 #外國人在中國
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